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PIZZA ALTA E SOFFICE CON OLIVE E POMODORINI PACHINO - Tina In Cucina

Cerca ricetta

Tipi di ricette: albumi , anice , Antipasti , besciamella , bicarbonato , Biscotti , cacao , Caffè , cannella , Caramello , carciofi , Carne , carnevale , Cavolfiore , Ciambelloni

PIZZA ALTA E SOFFICE CON OLIVE E POMODORINI PACHINO

2019-08-30
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Tina In Cucina

Passione per la Cucina Italiana e..

Altro da questo Chef »

E pizza sia!
Le merende possono essere anche salate!


Ingredienti

  • Ingredienti: -250 g di farina 0 -250 g di farina 1 -100 g di Lievito Madre (oppure mezza bustina di lievito di birra disidratato) -300 ml di acqua tiepida -30 g di olio extravergine di oliva -5 g di sale fino
  • Per guarnire: -pomodoro Pachino -origano secco -olive verdi -olio extravergine d'oliva

Procedimento

Step 1

Impastate il vostro panetto, mettete a lievitare e successivamente stendete nella vostra teglia unta (io ho utilizzato una teglia da 35×35 cm). Fate lievitare per altri 30-40 minuti e poi guarnite con pomodori, olive, origano e olio extravergine d'oliva. Cuocete in forno preriscaldato a 180 g per 25/30 minuti. La vostra pizza è pronta! Buona merenda Tina

Pizza con pomodorini Pachino e olive verdi
un must di casa nostra!

Una merenda perfetta, fragrante, calda appena sfornata, profumi di prodotti genuini, di casa…
Se anche voi siete amanti della merenda salata, ecco la ricetta per voi!
Radunate grandi e piccini e rendeteli felici

#tinachecucina

Tipo di ricetta: ,