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FRITTATA DI PATATE - Tina In Cucina

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Tipi di ricette: albumi , anice , Antipasti , besciamella , bicarbonato , Biscotti , cacao , Caffè , cannella , Caramello , carciofi , Carne , carnevale , Cavolfiore , Ciambelloni

FRITTATA DI PATATE

2021-04-23
Tina In Cucina

Passione per la Cucina Italiana e..

Altro da questo Chef »

Da Tina “in cucina”

La frittata di patate è un’ottima alternativa della classica frittata, è perfetta da servire calda e può diventare anche un apetizer da gustare freddo a piccoli cubetti, o un’idea pratica per i pic-nic fuori porta!

Le patate donano gusto e morbidezza la pietanza, che aspettate a provarla!

Ingredienti:

-2 patate medie
-3 albumi
-2 uova intere
-sale
-pepe
-rosmarino
-olio extravergine d’oliva

 

Ecco la VIDEO-RICETTA

CLICCA QUI SOTTO

https://fb.watch/52fecV2THC/

Buon Appetito!

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